#Koreanfood

Food & Drink | Restaurants

BCD Tofu House Founder Hee Sook Lee Has Died

Known for its bubbling pots of soon tofu and its willingness to stay open late, the beloved spot is one of Koreatown's most prominent restaurant chains.

Recipes | Recipes

Basic Bulgogi Recipe | Bon Appetit

For this basic bulgogi recipe, cutting the meat into very thin strips allows it to absorb the hot-sweet-salty marinade in minutes, not hours.

Recipes | Recipes

Basic Bulgogi Recipe | Bon Appetit

For this basic bulgogi recipe, cutting the meat into very thin strips allows it to absorb the hot-sweet-salty marinade in minutes, not hours.

Recipes | Recipes

Spicy Korean Chicken & Potato Stew (Dakdoritang) Recipe on Food52

Dakdoritang is hot, spicy, and bold like my mother, but also sweet (from the gochujang and carrots). Love is not an ingredient here <a href="https://www.forbes.com/sites/brucelee/2017/10/04/fda-tells-bakery-that-love-is-not-an-ingredient/#581b16d375fb">ac

Recipes | Recipes

Korean-Style Grain Bowls with Spicy Marinated Steak

These Korean bibimbap-inspired grain bowls are brimming with bright vegetables and spicy, flavorful steak. Pear juice, a traditional ingredient in Korean barbecue, helps to tenderize and caramelize the beef.