Recipes | Recipes

Chewy Chocolate-Gingerbread Cookies Recipe

These chocolate ginger cookies are made with fresh and ground ginger, molasses, and chunks of semisweet chocolate. An editor-favorite, they are sophisticated enough for adults, but chocolatey enough for kids.

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Martha Stewart’s Fried Chicken Recipe Review | The Kitchn

Find out how to make Martha Stewart's famed fried chicken recipe.

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I Tried Martha Stewart's Mile High, Salted Caramel Chocolate Cake | Kitchn

This decadent chocolate cake involves six layers of chocolate cake, homemade caramel, and a seriously stunning frosting. Here's my honest review — and some tips for making it at home.

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We Tried 4 Famous Lasagna Recipes - Here's the Best | Kitchn

We compared four well-loved lasagna recipes — from Allrecipes, Ina Garten, Giada de Laurentiis, and Martha Stewart — and found a clear winner.

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How to Make Martha Stewart's Favorite Scrambled Eggs

Martha Stewart said clarified butter makes "the best scrambled eggs in the whole world." Insider's reporter wanted to find out if she was right.

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Salt 'n' Vinegar Roasted Potatoes Recipe | Martha Stewart

You can make these potatoes ahead of time. Boil and smash them, cover and refrigerate overnight, then finish them in the oven the next day.

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One-Bowl Chocolate Cake Recipe | Martha Stewart

This easy, one-bowl chocolate cake, simple in preparation and absolutely delicious in chocolatey flavor, is perfect for any occasion.

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Martha Stewart's Mile High Salted-Caramel Chocolate Cake - TODAY.com

Pools of salted caramel separate layers of chocolate cake, which are then swathed with dark chocolate frosting and sprinkled with flaky salt.

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Martha's French Toast with Grand Marnier Recipe | Martha Stewart

Martha Stewart's recipe for French toast made with orange zest and juice and orange liqueur makes for a crowd-pleasing breakfast or brunch. Get her recipe for citrus-flavored French toast here.

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Martha Stewart's Slab Pie Recipe on Food52

A slab pie is simply a shallow pie that's made in a rimmed baking sheet, usually a jelly roll pan. It feeds more revelers than a standard 9-inch pie will, with less mess and fuss. Martha Stewart has made all kinds of versions -- below is a distilled templ

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Texas Sheet Cake | Martha Stewart

This crowd-pleaser is moist, dense, and ultra-chocolaty. Lift it out of the pan with its parchment-paper liner, so the shiny chocolate glaze is free to drizzle down the sides.

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Not only do snickerdoodles taste delicious, but they also have a fun name! Finish off this classic snickerdoodles cookie recipe with a cinnamon-sugar dusting. After rolling the balls of dough in the cinnamon sugar, give them ample room on cookie sheets --

Home Improvement | DIY

Martha Stewart Abandons DIY Approach to Magazine Business
| Adweek

Martha Stewart Living Omnimedia appears to have found a solution for its struggling magazine business: hand it over to another publisher.

Recipes | Appetizers

White Bean Dip

Get Martha Stewart's White Bean Dip recipe. Also browse hundreds more test kitchen-approved food recipes and cooking tips from Martha Stewart.