#sesame

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Sesame Noodles with Shredded Chicken | America's Test Kitchen

We set out to eliminate sticky noodles, gloppy sauce, and lackluster flavors.

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Hot Sesame Noodles with Scallions and Pork

Swap in any kind of ground meat and any kind of vegetable for this clean-out-your-pantry saucy rice noodle stir-fry.

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Takeout-Style Sesame Noodles Recipe

Eddie Schoenfeld, the affable yarn-spinner and restaurateur who opened Red Farm in the West Village and on the Upper West Side of Manhattan, is also one of New York's finest practitioners of Chinese cuisine In 2007, he helped The Times drill down into

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Sesame-Coated Sautéed Chicken Breasts Recipe

Here is a classic recipe from Pierre Franey’s “60-Minute Gourmet,” one that happens not to take quite that long to cook at all Sesame was a novel ingredient for him, he wrote in 1981, introduced to him by the cooking of “the late Virginia Lee, one