#JewishCulture
Miscellaneous | Judaism
Master Another Yiddish Word Each Week!
Yiddish has a special place in our hearts. Even for those who are not as fluent in the language as our grandparents, Yiddish connects us to our people and our identity as Jews in a warm, homey way.
Miscellaneous | Jewish Life
3 Ashkenazi Delicacies to Save From Extinction
Very few dishes in Ashkenazi culture have stood the test of time, with many having fallen to the wayside. Some ...
Politics | Opinion
Caroline Glick: The ‘woke’ West is assaulting Jews for embracing their heritage
The “Caroline Glick Show,” with Caroline Glick and guest Richard Landes.
Miscellaneous | Chabad
11 Russian Chassidic Songs That Uplift the Soul and Enliven the Spirit - Jewish History
Russian, Belarussian, and Ukrainian peasants
were a source for beloved songs, sometimes with Hebrew or Yiddish added.
News | The News
Iranian Basij students threaten to convert the Tomb of Esther and Mordechai into a Palestinian consulate
Blogging about Israel and the Arab world since, oh, forever.
Miscellaneous | Israeli Culture
Ancient Jewish dish becomes melting pot of Israeli cuisine
Consumed by Jews for Shabbat lunch since antiquity, hamin - also known as cholent - is enjoying a renaissance in Israel.
News | Jewish Community
Why Do Jews Eat Lox and Bagels?
I always thought that lox and bagels on
Sunday mornings is as “Jewish” as apple pie is “American.”
Miscellaneous | Diaspora
Arab States Are Claiming the Heritage of Their Expelled Jews
Iraqi Jews leaving Lod airport in Israel on their way to the Ma’abara transit camp, 1951. Photo: Israel Government Press …
News | Israel & The Jewish Community
The real Birthright: Inheriting our Jewish story | The Jerusalem post
These sleights of hands and oversights rest on a bigger distortion – the barrage of claims that young American Jews are abandoning Israel.
